BAKPİ CHICKEN PANCAKES

Materials

1 glass of wheat boiled overnight and kept in water, 3 Bakpi chicken drumsticks, enough salt
Serving ingredients: 2 tablespoons of butter, 1 teaspoon of paprika

Preparation

To boil the wheat and Bakpi chicken drumsticks, put them on the stove in a saucepan. After the chicken drumsticks are well cooked, separate them from the bones, pass them through the rondo so that they remain a little large and put them back in the pot next to the wheat, add the salt and cook until the water is absorbed in a controlled manner. Take your cooked food on a serving plate and add the chili peppers that you have fried in butter on it.
Enjoy your meal!