Chicken Breast
Chicken Breast
It is the remaining part of the whole chicken after the wing and thigh parts are cut off.
Chicken Breast Without Back
It is the remainder of the whole chicken breast after the back is removed.
Breast Fillet - Skinless
It is boneless chicken breast meat. It is produced in 3 different options as “full fillet with skin”, “full fillet without skin” and “half fillet without skin.
Boneless Chicken Half Breast Fillet-Skinless
It is the small part of the half fillet that is soft, unnerved and fat-free.
Chicken Spare Ribs
It is obtained from the front back of the chicken. It is the skin and bony part resembling a butterfly shape.