BAKPİ CHICKEN GRAPE SALAD
Materials
2 bakpi chicken breasts, 1 glass of strained yogurt, 1 teaspoon of blue poppy, 1 sweet mustard variety, 3 sprigs of chopped green onions, 1 handful of chopped parsley, 1 glass of long grapes, 2 tablespoons of fillet almonds, enough salt and powder cleaner
Preparation
Boil and dice the Bakpi chicken, then chop the onion and parsley and mix the ingredients in a bowl. In another bowl, mix the strained yogurt, blue poppy, mustard, salt and pepper to make a sauce. Pour the sauce over the chicken and mix. Finally, cut the grapes in half and mix them with all the other ingredients.
