BAK PİLİÇ

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BAKPİ CHICKEN BREAST SAUTEED

Materials

2 tablespoons of oil, 300 grams of chicken breast (diced), 1 onion, 1 green pepper, 1/2 red pepper, 1 chopped tomato, 1 teaspoon salt, 1 teaspoon black pepper, 1 teaspoon flakes pepper, 1 teaspoon dried mint

Preparation

Add 2 tablespoons of oil into the pan. Add 300 grams of diced chicken and start sautéing on high heat.
Add the chopped onion, green pepper and capia pepper to the cooked chicken and continue sautéing.
Transfer 1 chopped tomato, which you added later, into the pan. After your sauté has absorbed some water, you can add the spices one by one. One teaspoon each of salt, pepper, cayenne pepper and dried mint will suffice.
Dinner is ready, enjoy.