BAK PİLİÇ

Chicken Thigh Chop -Skin on


It is the bony product obtained by stripping the upper part of the thigh from the bone up to the bone end, which is obtained when the dorsal part of the thigh is cut from the middle joint.

Fresh products keep their freshness in the refrigerator (0/3°C) until the expiration date, and in the freezer for 3 months. Frozen products can be stored in a deep freezer (-18 °C) for 1 year. It should be thawed in the refrigerator and the thawed product should not be refrozen.
Unit Product Weight 150-200 g 150-200 g
Average Box Weight (kg) 11-12 kg 8-9 kg
Product Quantity in a Box 65-70 -
Fresh Product Shelf Life (day) 9 9
Frozen Product Shelf Life (day) 365 365

Bakpi
Cuisine
Recipes

-1-